8 eggs pasta
Ingredients: Wheat flour, dried egg mixture ((8% - 83.2 g / 1 kg of flour), natural dye turmeric.
Store in a dry place at a temperature of up to 25 °C and a relative humidity of up to 70%. Protect from direct sunlight.
Preparation: Cook the pasta in boiling salted water for 3-8
minutes, stirring constantly.
| Energy values per 100g of product | |
| ENERGY | 1397,5kJ / 353kCal |
| Proteins | 19,45g |
| Carbohydrates | 62,95g |
| of which sugars | 1,25g |
| Fats | 1,8g |
| Saturated fatty acids | 0,55g |
| Salt | 0.0 g |
Fusilli 500g 8 – eggs
- Product Code: 8588000684670
- Availability: 9971
1.49€
- Ex Tax: 1.25€